-40%

Swhacker 3pc 100 Grain 2 Inch Cut Broadheads Arrow Tips Archery Hunting Crossbow

$ 19.39

Availability: 100 in stock
  • Return shipping will be paid by: Seller
  • Refund will be given as: Money Back
  • MPN: 0207
  • Item must be returned within: 30 Days
  • Archery Type: Bow Hunting
  • Grain Weight: 125 Grain
  • Type: Broadhead
  • UPC: 895090002078
  • Brand: Swhacker
  • Condition: New
  • Color: Green
  • Bow Type: Compound
  • All returns accepted: Returns Accepted

    Description

    The clever design of these 2-Blade Expandable Broadheads provides bow hunters with two separate cutting edges. The first set of edges, also known as the wing blades, are used for cutting the hide and the first set of ribs. These blades can be used to open the broadhead and are much smaller than the main blades. They take the most punishment by cutting through the hair, dirt, hide and bones during entry. The smaller blades of the Swhacker 100 grain 2-cut broadheads take less energy to penetrate through the first side than an "open on impact" broadhead. These wing blades also provide a load-bearing surface for the ferrule during impact. The Swhacker 2-blade broadhead's second set of edges, or the main blades, do not touch anything during the initial penetration. They still have "virgin" edges when they open in the body cavity. This allows the main blades to remain razor-sharp for efficient cutting. This pack contains three 2-Blade Expandable Broadheads.
    Swhacker (Pack of 3) #207 Expandable 2-Blade Broadheads by Swhacker, 100 Grain 2 In. Cut, Includes (1) Practice Head:
    Each set includes 3 Swhacker 100 grain 2-cut broadheads
    100 Grain Expandable 2-Blade Broadheads
    Blade: .032" thick, stainless steel, honed razor-sharp
    Ferrule: anodized aircraft aluminum
    Hardened high-carbon steel point
    Smaller blades mean less energy is required for penetration
    Wing blades cut through hide and ribs on entry and open broadhead
    Main blades remain protected until after penetration, maintaining sharpness for efficient slicing